The Chicken Katsu and Avocado Roll is a flavourful sushi roll that brings together the comforting warmth of crispy chicken with the creamy goodness of fresh avocado. Each roll is hand-crafted with precision, combining juicy chicken katsu with seasoned sushi rice, all wrapped in a crisp sheet of nori. This dish is a perfect balance of crunchy and creamy textures, offering a satisfying bite every time.
How it is made
Our Chicken Katsu and Avocado Roll is made with top-quality ingredients, starting with perfectly steamed sushi rice, seasoned with rice vinegar, sugar, and salt to achieve that delicate flavour. The chicken is breaded in panko and fried to a golden crisp, maintaining a juicy centre. Thin slices of ripe avocado are carefully paired with the chicken to add a creamy contrast. Expert chefs roll each sushi by hand, ensuring that the ingredients are evenly distributed for a consistent, delightful experience with every piece.
Where it is sourced
We are dedicated to sourcing only the freshest, most sustainable ingredients. The chicken in our Chicken Katsu Roll is free-range, sourced from trusted local Australian farms. Our avocados are hand-picked at peak ripeness to guarantee their creamy texture, while our nori is sourced from the finest Japanese suppliers, ensuring both quality and authenticity.
Flavour profile
The Chicken Katsu and Avocado Roll offers a delightful interplay of textures and flavours. The crispy exterior of the chicken contrasts beautifully with its tender interior, while the smooth, buttery avocado adds a layer of richness. The subtle tang of the seasoned sushi rice brings everything together, complemented by the salty crunch of the nori. With every bite, you’ll experience a satisfying medley of savoury, creamy, and umami-rich notes that will leave you craving more.
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