Collection: Nigiri

The Nigiri collection features a variety of options including Japan Toro Nigiri, Panko Prawn Nigiri, and Scampi Nigiri. Each type of nigiri is crafted with high-quality seafood placed atop seasoned sushi rice, offering a simple yet exquisite sushi experience that highlights the flavours and textures of the fish or seafood used.

Japan Toro Nigiri is made with the highly sought-after fatty belly of the tuna, known as toro. This cut is prized for its rich, buttery texture and intense flavour, making it a luxurious choice among nigiri options. Its melt-in-your-mouth quality sets it apart from leaner cuts of tuna, offering a decadent and satisfying sushi experience.

Panko Prawn Nigiri features prawns coated in a light, crispy panko breadcrumb coating and then lightly fried to perfection. This nigiri combines the crunchiness of the panko with the tender, juicy texture of the prawn, creating a delightful contrast that sets it apart from traditional nigiri, which usually features raw or lightly seared seafood.

For the Japan Toro Nigiri, a simple brush of soy sauce and a dab of wasabi are recommended to enhance its natural flavours without overpowering the delicate fish. The Panko Prawn Nigiri pairs well with a drizzle of spicy mayo or a side of sweet eel sauce for added depth. Scampi Nigiri can be enjoyed with a touch of citrus, such as yuzu or lemon, to brighten the flavour of the scampi.

Yes, you can create a customised Nigiri platter featuring a selection of different nigiri options from the collection, including Japan Toro Nigiri, Panko Prawn Nigiri, and Scampi Nigiri. This allows you to enjoy a variety of textures and flavours in one platter, perfect for a special occasion or a gourmet sushi experience at home.