Cooked Tuna Temaki is a delightful hand-rolled sushi cone that marries the ocean's bounty with artisanal craftsmanship. Each temaki features tender, succulent cooked tuna, enveloped in crisp nori and accompanied by perfectly seasoned sushi rice. This dish offers a harmonious blend of textures and flavours, making it a standout choice for seafood lovers seeking something extraordinary.
How it is made
Crafted with precision, our Cooked Tuna Temaki begins with premium sushi rice, steamed to perfection and lightly seasoned with a delicate mix of rice vinegar, sugar, and salt. The star ingredient, fresh-cooked tuna, is marinated in a house-made sauce that enhances its natural umami while preserving its moisture. Skilled chefs then hand-roll each temaki, ensuring an ideal balance of ingredients in every bite. Finished with a sprinkle of sesame seeds and a touch of wasabi for those who crave a hint of heat, this temaki is as visually appealing as it is delicious.
Where it is sourced
Our commitment to quality starts at the source. The cooked tuna used in our temaki is sustainably caught from Australian waters, renowned for their rich marine life. We partner with local fisheries that adhere to ethical practices, ensuring that every bite supports both the environment and the community. Freshness is paramount; our tuna arrives daily, guaranteeing that only the finest cuts make it into your meal.
Flavour profile
The flavour journey begins with the subtle sweetness of the sushi rice, which beautifully complements the savoury notes of the marinated tuna. A gentle crunch from the nori adds depth, while hints of sesame and wasabi provide a delightful contrast. Each mouthful delivers a symphony of tastes—rich, satisfying, and utterly unforgettable—making our Cooked Tuna Temaki a must-try for any discerning palate.
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