Garlic and Oregano Octopus / each

What this is

Garlic and Oregano Octopus is a culinary masterpiece that showcases the ocean's finest catch, expertly prepared to tantalise your taste buds. Each tender piece of octopus is marinated in a harmonious blend of fresh garlic and aromatic oregano, creating a dish that embodies both simplicity and sophistication. This exquisite offering is perfect for those seeking an authentic taste of the sea, with every bite delivering a burst of flavour.

How it is made

Artisanal preparation begins with selecting only the freshest octopus, which is then gently simmered to achieve the ideal tenderness. Once cooked, it undergoes a meticulous marination process where crushed garlic and fragrant oregano infuse their essence into the octopus. Grilled to perfection, each piece develops a smoky char that enhances its natural sweetness while maintaining a succulent texture. Finished with a drizzle of high-quality olive oil, this dish is a celebration of craftsmanship and attention to detail.

Where it is sourced

Our octopus is sustainably sourced from local Australian waters, ensuring not only exceptional freshness but also supporting responsible fishing practices. The garlic and oregano are handpicked from nearby farms, guaranteeing peak flavour and quality. By prioritising local ingredients, we create a dish that reflects the rich bounty of our coastal regions.

Flavour profile

The Garlic and Oregano Octopus presents a delightful interplay of flavours. The robust earthiness of garlic complements the herbaceous notes of oregano, while the grilled octopus offers a delicate sweetness and satisfying chew. A hint of smokiness from the grill rounds out the experience, making each mouthful a memorable journey through vibrant Mediterranean-inspired tastes. Perfectly paired with a crisp salad or crusty bread, this dish invites you to savour every moment.