Hokkigai Surf Clam 100g

What this is

Hokkigai Surf Clam, a true delicacy from the ocean’s depths, showcases the artistry of fine dining. Renowned for its vibrant colour and unique shape, this exquisite clam offers a delightful balance of sweetness and umami. Its tender yet slightly firm texture makes it an irresistible choice for seafood enthusiasts seeking something extraordinary.

How it is made

Artisanal preparation begins with meticulous cleaning and shucking, ensuring that each clam retains its natural juices and pristine flavour. The Hokkigai is then lightly marinated in a blend of premium soy sauce and citrus zest, enhancing its inherent sweetness while preserving its delicate texture. Finally, it is served fresh, often garnished with microgreens or edible flowers to create a visually stunning presentation that captivates the senses.

Where it is sourced

Sourced sustainably from the crystal-clear waters off the coast of Australia, our Hokkigai Surf Clams are harvested by skilled fishermen who respect traditional methods. This commitment to sustainability ensures that each clam not only meets the highest quality standards but also supports marine conservation efforts, allowing future generations to enjoy this exceptional seafood.

Flavour profile

The flavour profile of Hokkigai Surf Clam is nothing short of remarkable. With a subtle sweetness reminiscent of the sea breeze and a hint of brininess, each bite reveals layers of complexity. The clam's natural richness is complemented by its silky mouthfeel, making it a perfect addition to any dish or enjoyed on its own. A touch of citrus elevates the experience, leaving a refreshing finish that lingers long after the last morsel has been savoured.